This year, however, was a bit different. Most of the group from last year is back in the US and no one took initiative to host a dinner this year. I almost let the holiday pass by without any fuss, but in the end I couldn’t do it and decided to host Thanksgiving myself, in our small living room and using our oven-less kitchen!
Amazingly, it worked out perfectly. We had all of the typical dishes and desserts, just the right number of people, and although it was chicken instead of turkey, it felt like a real Thanksgiving.
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