Drinks

Cava Sangria Recipe

The holidays are the perfect time to experiment with alcohol. Got a lonely bottle of pear schnapps? Try a pear martini. Some limoncello you never seem to be in the mood for? Offer your guests a spiked lemonade. And an extra bottle of cava or two? Sangria of course!
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Where to Tap into Spain’s Craft Beer Boom

Spain has long been a beer country, gulping down twice as much beer as wine per year. But up until the past few years just about all 800+ million gallons of beer drank here each year came from the same handful of industrial brands. Not anymore. Craft beer fever has finally spread...
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Tea Thyme Cocktail Recipe

Thyme was not an herb my family used often– my mother isn’t a fan and it was her kitchen after all! My few memories of tasting thyme are of huge sprigs decorating meat dishes at some of the restaurants I used to work at, a no-no for today’s chefs who have the...
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Warm Spiced Sangria

This recipe for warm spiced sangria is the cocktail collision of my two homes, a bit of rural Massachusetts mixed with cosmopolitan Madrid. Delicious served hot or cold, it’s the perfect winter cocktail no matter where home may be!
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