Fish

Baked Gilt Head Bream with Lemon and Herbs

  Dorada (or Gilt-Head Bream in English) is a very common fish here in Spain. It was the first fish that I was served whole that I absolutely fell in love with. I’d eaten many whole fish before, but the dorada was undoubtedly my favorite. My in-laws in Cadiz...
Read more

Salt Cod Croquettes Recipe (Croquetas de Bacalao)

These delicious salt cod croquettes can be found in tapas bars throughout Spain. They’re a staple for my family on Christmas Eve, and this classic salt cod croquettes recipe is one of the easiest you’ll find. Best Salt Cod Croquettes Recipe Croquettes are the delicious fried Spanish snacks that...
Read more