Meat Archives - Spanish Sabores

Spanish Bull Tail Stew (Rabo de Toro Recipe)

One of the most delicious cold-weather dishes in Spain is bull tail (nowadays oxtail) stew. This easy rabo de toro recipe is a Spanish classic, served in traditional restaurants throughout the country. You can make it at home with my mother-in-law's traditional recipe.
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7 Easy Spanish Chicken Recipes

There’s nothing more satisfying than an easy chicken recipe to spice up your week! These traditional Spanish chicken recipes are quick and delicious, freeze well, and reheat even better. In true Spanish fashion, they are made with only a few simple ingredients—the fresher the better. Whether you want to...
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Easy Chicken Milanesa Recipe – Milanesa de Pollo

Today David shares a classic Spanish lunch staple: the chicken milanesa. This is a solid pick if you end up eating out at a traditional Spanish lunch restaurant. It’s also easy to make at home! Imagine this: you’re a high school student, and you’ve been busy at school all...
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