Spain takes the humble salad and elevates it to new heights. With a focus on fresh, local, seasonal produce and simple yet memorable flavors, any of these Spanish salad recipes deserves a place at your next meal.
Head out to lunch at a Spanish restaurant and you’ll be hard-pressed to find a menu that doesn’t include some version of the ensalada mixta, or mixed salad. This staple Spanish salad is easy to recreate at home with my ensalada mixta recipe!
Looking to take your salad game up a notch? Try something different, like my tuna belly, blood orange, and avocado salad, or a refreshing Spanish lentil salad packed with crunchy vegetables and tons of protein.
