I love to cook and my recipes are a reflection of the Spanish classics (mostly from my Andalusian mother-in-law) and my love for travel. For simple Spanish recipes with an occasional twist, you're in the right place!

Cod and Potato Stew

Cod and potato stew recipe

Salt cod, or bacalao in Spanish is one of the world's most fascinating foods. So interesting, in fact, that Mark Kurlansky wrote a fantastic book about it that won the prestigious James Beard Award. On my food tours people often ask why we still eat salt cod. Wouldn't it be … [Read more...]