Pintxos Archives - Spanish Sabores

Tuna Stuffed Piquillo Peppers Recipe (Pimentos del Piquillo Rellenos de Atún)

Today David shares one of the easiest and quickest Spanish recipes I know. These tuna stuffed piquillo peppers are a traditional Spanish tapa or sometimes even served as a lighter main course. They are quick and easy to prepare in only about 15 minutes!

Easy Spanish Gilda Recipe – Pepper, Olive, & Anchovy Skewers

David Pope

Fall in love with the humble anchovy with David’s authentic Spanish Gilda recipe — the pepper, olive, and anchovy skewer famous from Basque Country. Pintxos are perfect for when you’re hosting a party. They always taste good (who doesn’t love bread topped with tasty things?) and they’re always easy to...

Bacon Wrapped Dates Recipe – Dátiles Rellenos con Bacón y Queso

David Pope

Today David shares a delicious and simple pintxo that I’ve made for countless gatherings at home: bacon wrapped dates stuffed with cheese. Always a hit with guests, I encourage you to give these a try! Do you have a go-to appetizer? I sure do. It’s a recipe I always...

Gambas al Ajillo Pintxo Recipe

David Pope

The first time I tried gambas al ajillo I was blown away by the flavor. How could something so simple taste so good?! It was a simple tapa, just a clay pot with a few large shrimp, more garlic than seemed necessary, and a couple of small, hot peppers. (Well,...

Pintxos

Tuna Stuffed Piquillo Peppers Recipe (Pimentos del Piquillo Rellenos de Atún)

Easy Spanish Gilda Recipe – Pepper, Olive, & Anchovy Skewers

Bacon Wrapped Dates Recipe – Dátiles Rellenos con Bacón y Queso

Gambas al Ajillo Pintxo Recipe

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