Blog

Gâteau Basque Recipe – Easy Basque Cake

I remember first trying the deceivingly simple Gateau Basque in San Sebastian. It has since become my go-to café snack on any trip north. Today David shows us how to make this delicious Basque Cake.  The Basques are masters of food.  Cooking is a big deal all over Spain,...
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1+ Months of Lockdown: Lessons Learned

Who could have guessed I’d ever be writing a blogpost about lockdown lessons? The very word lockdown made me uncomfortable for a while, it sounds (and is) so dramatic! But here I am, and in the past forty days, I’ve only left the house once (for groceries). If you’ve...
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Traditional Spanish Sofrito Recipe

Today David shares an easy recipe for the base of many Spanish classics. His simple sofrito recipe is an essential ingredient! The secret to Spanish cooking is sofrito.  You might not know it, but it’s the base of most of Spain’s most iconic dishes. Paella, empanadas, different stews and slow-cooked...
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7 Easy Chorizo Tapas Recipes to Make at Home

Looking for a simple and super authentic Spanish dish? Try one of these easy chorizo tapas recipes! Among all the culinary wonders of the Iberian Peninsula, Spanish chorizo is truly a standout. This cured sausage is made from coarsely chopped pork seasoned with salt, garlic, and pimentón (smoked paprika)....
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