Lauren Aloise, Author at Spanish Sabores - Simple Spanish Recipes & Travel Tips

7 Years Devouring Spain… What’s Next?

Just about seven years ago I left my tiny Madrid apartment with my heart aflutter. I was about to lead my first Devour Tour (known as Madrid Food Tour at the time). The crazy idea I’d had six months earlier had become a reality– people had found my website,...

Roasted Asparagus Wrapped in Ham with Manchego Cheese

Lauren Aloise

This delicious ham wrapped asparagus recipe is a crowd pleaser at any event! It’s easy to prepare and make ahead for dinner parties or brunch, or you can prepare it as a side dish for your favorite meal. Use good quality Iberian or Serrano ham for the best results.

Apple Olive Oil Cake Recipe – Spanish Tarta de Manzana

Lauren Aloise

Today I share my mother-in-law’s apple olive oil cake recipe. This is one of my favorite afternoon snacks (meriendas) when visiting her. The delicate cake and tart apple flavor make the perfect combination. The first time I tried this delicious Spanish apple olive oil cake was when I was...

Green Gazpacho Recipe – Easy Gazpacho Verde

Lauren Aloise

Today I share my favorite green gazpacho recipe with you. Green gazpacho is a super healthy cold soup that is the perfect addition to any meal!

Spanish Shrimp with Chickpeas Recipe – Spanish Recipe Blog

Lauren Aloise

This Spanish shrimp with chickpeas recipe is one of my favorite dishes I learned in culinary school. I hope you enjoy this delicious combination too! One of the best things I made last year while in culinary school in Barcelona was a classic Spanish dish called garbanzos con cigalas....

Catalan Coca Recipe – Delicious Homemade Flatbread

Lauren Aloise

Today I share with you a delicious and easy Catalan coca recipe. This homemade flatbread is popular in Catalonia, Spain. It is usually topped with delicious roasted vegetables, such as roasted red peppers and spinach.