As the winter cold starts to lift, Spain is cranking into celebration mode. And in February the star of the party is almost always edible! From a green onion grill-fest in Catalonia to carnaval celebrations from Cadiz to the Canary Islands, February is a month to not only eat … [Read more...]
I believe that food and travel go hand in hand and I love sharing my gastronomic experiences with other likeminded travelers. Here you'll find information about food tours, restaurants and wineries all around the world. Check out my city specific 'Gastro Guides' and also my picks for 'Best Bites' in the delicious destinations I've visited.
If you've ever peered into a bakery shop window in Spain, you know that Spaniards love their chocolate. Pastries filled with, dipped in and sprinkled with chocolate glisten beneath the glass. Having to choose between the plethora of chocolaty options is every chocolate lover's … [Read more...]
I don't know about you all, but I am still reeling from the parade of holiday deliciousness that was the Christmas holidays. Seemingly unending feasts of sweet almond turrón were topped only by the downright irresistible cream-filled King's Cakes. After all of that epic … [Read more...]
Spain is not only a place to enjoy amazing food and wine, it is a country where the delicacies on the table take center stage. Eating here is anything but a passive routine. Behind each traditional dish are stories of adventure, danger, history and romance. It's only by having … [Read more...]
Although it may be the dead of winter, Spain's gardens, ranches and oceans are bursting with fresh ingredients. Southern Spain is finishing up the olive harvest. Northern Spain is celebrating the traditional pig slaughter. And across the country stomachs are searching out fresh … [Read more...]