If Spanish tapas recipes are what you’re after, you’ve come to the right place!
When most people think of Spanish cuisine, the first thing that comes to mind is probably the concept of tapas. Though commonly defined as “small plates,” tapas are so much more than that! They can often be served in small portions, but the idea of tapas has more to do with sharing and enjoying food in good company, much like we do at tapas bars here in Spain.
Want to experience this staple of Spanish cuisine for yourself? These authentic and easy Spanish tapas recipes are calling your name. Go traditional with Spanish ham croquettes or spinach and chickpeas, or try one of my more modern recipes, like Spanish hummus!
Whether you just want to make one quick tapa as an appetizer or you’re planning a full Spain-inspired spread for a party, you can’t go wrong with any of these typical Spanish tapas recipes. Happy cooking!